Taco Bell

Alec Schreck (جوجل)

0 إجابة

location_on 14‏/09‏/2022

Taco Bell was a dying brand. The company was rejuvenated when they came out with low cost .39 cent tacos providing the best value of any fast food restaurant. Today a soft chicken taco when you “substitute to chicken” costs $3-seriously? Why not simply go to a nice restaurant for that price? For years TB’s value was once incredible. No more. A $5 cheese quesadilla— cold cheese between two cold tortillas. Why is this $5? Terrible value. More than doubling the cost of chalupas -from $2 to $5 (with tax) is a rip off. So I paid $22.42 for significantly lower quality food that I get in just about any Tex-Mex restaurant. I can easily get two good plates w/ complimentary chips & salsa for what I’m not paying at Taco Bell. I’m shocked at how poor of a value Taco Bell has become. TB killed high value items eg $1 spicy tostadas. I think favoring greed over value is a fatal flaw.

Booty Barbz (جوجل)

0 إجابة

location_on 14‏/09‏/2022

Had such an infuriating experience here. No matter the Taco Bell location, I always pay extra to get EXTRA steak on my nachos. At this particular Taco Bell did I have to practically BEG the employees and even the manager that this isn’t an acceptable amount of steak that was given to me. The manager with no intent of actually helping me was like “this is the double steak portion, you just can’t see it because it’s under the rest of the ingredients.” What!? If I can’t see it then how can you? There was barely any steak visible and a few pieces jumbled underneath. I stood there and watched the employee make my nachos from scratch and just put the regular amount even though I requested double. I was so furious and wasn’t given any compensation or actual help. I then had to pay for a THIRD serving of steak in a little bowl, to finally get an acceptable amount. The cashier who took my order was rude and when I asked an employee regarding my order she said “wait” and in Spanish said, “deal with her” to the actual manager. And to top it all off they forgot other ingredients that I paid extra for. The first thing they said was “well is it even on the receipt?” They try to blame the customer for their mistakes and poor operations. 2 minutes before me, another guy came in and told them they left out an entire entree from his order! Never coming here again.

mike north (جوجل)

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location_on 14‏/09‏/2022

Best Taco Bell I have been to for years. Granted this was my first visit to this one and it was at 2pm. I waited in the drive thru for ~1 min. Food was made with care. Quesadilla was cut perfectly and the cheese and chicken throughout, but just clumped in the center. They didn’t try to skimp on hot sauce either, which is one of the reasons I go. Thanks

Sergio C (جوجل)

0 إجابة

location_on 14‏/09‏/2022

Place is decent. It could use better space management and cleaner tables.